Cacao Tiracotta
I really like this menu. It's soft, light, but fragrant, with many textures. 》At the bottom is the Cacao Panna Cotta. 》Followed by Lady Protein, a flour-free recipe made from almonds, rice flour, egg whites, mixed with plant protein, dipped in coffee extract. 》Topped with Tiramisu cream, light and smooth, not greasy, not oily.
Finish with Cacao powder.
The whole jar has no wheat flour, butter, oil, or added sugar.
Mint Cacao Tera Cotta.
The scent of mint is cool and refreshing. The cream is soft and light. The layer of lady cake is soft and fluffy with a strong coffee scent. Next is the juicy, thick, rich and slightly sweet chocolate. 🍫❄️
