Nutritional value
Per serving 163 grams (1 piece)
| CALORIES | PROTEIN | CARBOHYDRATES | FAT | FIBER |
|---|---|---|---|---|
| 315 | 13.2 g | 26.7 g | 17.3 g | 3 g |
| 16% | 19% | 10% | 25% | 12% |
*The nutritional value shown is not measured by sending the lab. We use the method of calculating from the weight of each raw material used according to the production formula.
