Nutritional value
Per serving 75 grams (1 piece)
| CALORIES | PROTEIN | CARBOHYDRATES | FAT | FIBER |
|---|---|---|---|---|
| 205 | 16.2 g | 10.4 g | 11 g | 15 g |
| 10% | 22% | 6% | 16% | 60% |
*The nutritional value shown is not measured by sending the lab. We use the method of calculating from the weight of each raw material used according to the production formula.