⛱️☀️This summer, let's escape the sun and meet Thaigo Mango🥭 A refreshing half-breed mango cake! Made especially for this summer!🕶️
When the sour and sweet taste of 💃🏻Tango Mango meets the gentle Thai charm, it becomes 🇹🇭"Thaigo Mango" that is both fragrant, sweet and refreshing🥭
🌴Fragrant Pandan Egg White Cake - Soft, fragrant from fresh pandan leaves grown by ourselves, feels like hiding from the sun under a tree
🥥 Sticky rice with added protein! Add protein from whole oats & quinoa, use coconut milk to compensate for the coconut milk proportion, no added sugar, just the right amount of sweetness
👙🍉Tango Mango Mousse - Sour and sweet with a touch of finesse from mango, passion fruit, refreshing cream cheese like summer in one bite
🥭Nam Dok Mai Mango Puree - Rich like biting fresh fruit, fragrant without artificial flavoring
🌳🥭Ripe Nam Dok Mai Mango – Freshly cut from the garden, placed on top, sweet and cool
🌴With crispy roasted coconut, fun to chew🥥
Shelf life 3 days in the refrigerator
