Nutritional value
Per serving 195 grams (1 piece)
| CALORIES | PROTEIN | CARBOHYDRATES | FAT | FIBER |
|---|---|---|---|---|
| 377 | 14 g | 35.8 g | 19.7 g | 4.7 g |
| 14% | 26% | 15% | 15% | 19% |
*The nutritional value shown is not measured by sending the lab. We use the method of calculating from the weight of each raw material used according to the production formula.
